Crude Fish Oil

460Offer Nº 185205/03/2026

Description

Crude Fish oil from several species* of commercial fisheries, approximately 45% tuna (FAO Areas 34, 47, 51), 35% pelagic species such as sardine (FAO 27, 34) and mackerel (FAO 27, 34), and 20% from other oily fish species.

Produced by physical extraction under thermal control, ultrafiltration for the removal of impurities, and traceable through a strict quality certification program.

Technical specifications Order form Offer

Features

*Tuna: Thunnus albacares, Thunnus obesus, Thunnus thynnus and Katsuwonus pelamis.
Sardine: Sardina pilchardus.
Mackerel: Scomber colias, Scomber japonicus, and Scomber scombrus.

Observations

Best used within 1 year from the date of packaging. Ideal storage conditions: do not exceed 18 ºC. Do not expose to direct sunlight. Keep in a dry place.