Dorina from Sustainable Aquaculture
Technical profile

Condition factor K= 1,22%. Omega-3 index= 23,2. Produced under a tailored nutritional programme designed for optimal grow-out profile and maximum palatability. Respectful of animal welfare (Ikejime Technique).

Additional information

Quotation excludes taxes and transportation costs. Please contact our Commercial Address at ventas@acuinuga.com for further details.